Apple dessert with ice cream

Apple Crisp

Crunchy, crispy apple crisp recipe! This is the easiest of the apple desserts. Just bake sliced tart apples topped with a streusel oat topping, with plenty of brown sugar, butter, and cinnamon. Serve with ice cream!

Elise founded Simply Recipes in 2003 and led the site until 2019. She has an MA in Food Research from Stanford University.

Apples, cinnamon, brown sugar, butter, and oats?

Welcome to the essential ingredients of an apple crisp, one of the most simple and easy of apple desserts!

This apple crisp recipe comes from my friend Sue Jackson of Littleton, Massachusetts. She introduced it to me years ago and it has since become a favorite.

Easy Apple Crisp Recipe

One of the reasons I love this recipe is how easy it is to make. It’s as no-fuss as you can get.

• To make it, you just layer sliced peeled apples that have been tossed with lemon juice and vanilla in a baking pan.
• Then top the apples with a mixture of brown sugar, butter, cinnamon and oats
• Bake!

For more information on which apple varieties are best for baking, check out our Guide to Apples.

Crunchy Apple Crisp Topping

It’s the crunchy topping that makes the apple crisp «crisp.» The brown sugar, oatmeal, and butter topping mixture caramelizes while it bakes, giving you a blanked of crispy, caramel-y wonderfulness over the baked apple slices.

Leftover Apple Crisp for Breakfast

Just like a slice of apple pie makes the best breakfast, so does this apple crisp! Make extra for leftovers, and serve a spoonful on top of a bowl of yogurt.

Do you have a favorite way of preparing apple crisp? If so, please let us know about it in the comments.

Best Toppings for Apple Crisp

More Fall Apple Desserts

Have apples? Check out more of our apple dessert recipes:

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Apple dessert recipes

Treat yourself to one of our comforting apple desserts. These fruity puddings include classic apple pies, crumbles, baked apples, tarte tatin and apple cake.

Showing items 1 to 24 of 52

Tarte tatin

Dark and sticky caramel, sweet apples and crisp pastry combine to make this heavenly French dessert. And with Raymond Blanc’s recipe, you can make it perfectly every time

Spiced apple & blackberry hand pies

Bring autumn into your kitchen with these delicious apple and blackberry pies. Sprinkle with sugar and serve with custard for the ultimate comfort food

Ultimate apple pie

Try our classic Bramley apple pie with homemade shortcrust pastry. Simplicity is key to this traditional dish which makes for a comforting family pudding.

The best apple crumble

You can’t beat a traditional apple filling topped with crispy, buttery crumble — classic comfort food at its best

Somerset Pomona, apple & almond cake

This simple cake makes a great dinner treat or serve with cream for a filling dessert

Spiced roasted apples & blackberries

This guilt-free pudding tastes wonderful served with low-fat fromage frais, mixed with a little honey

Toffee apple turnover puff pie

Think apple turnover made into one big pie in this super-simple pudding with a caramelised apple centre. Serve with a scoop of ice cream or double cream

Apple flapjack crumble

Sweetening the apples with apricot jam and orange juice makes it twice as fruity and adding a little syrup to the oaty crumble makes great little chewy clusters

Flat apple & vanilla tart

A gorgeous looking tart that is fantastic for any occasion — from morning tea to decadent dessert

Eve’s pudding

This delicious classic British apple pudding is easy to make and great for feeding the family, serve with custard

Sticky toffee apple pudding

Try a fruity version of the classic sticky toffee pudding for a rich after-dinner treat. Serve with cream, custard or vanilla ice cream

Apple hand pies

Make a batch of apple hand pies and freeze them, uncooked, for a later date. Spiced with cinnamon and nutmeg, they’re encased in a golden shortcrust pastry

Spiced toffee apple cake

Try a twist on traditional toffee apples — sugared, spiced and very very nice!

Cinnamon apple pecan pudding

It may taste indulgent, but this low-sugar fruity bake is sweetened with xylitol and topped with crunchy pecans

Apple & blackberry crumble

Make this seasonal apple and blackberry crumble for a comforting family pud. Pre-cooking the topping will make it extra-crispy, while also retaining the texture of the fruit

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59 Best Apple Desserts to Make the Most of Fall’s Favorite Fruit

Put your peck from the apple orchard to good use this year.

They say an apple dessert a day keeps the doctor away, but nobody said the apple couldn’t be baked into a dessert! As the weather cools and apples come into season, you may find yourself filling far too many bags at your local apple-picking orchard. When that happens, it’s time to start baking.

These apple recipes will be the sweetest endings to all your fall dinners, or maybe even your Thanksgiving feast. No matter what kind of creative, fruit-infused treat you’re looking for, we promise it can be found on this list, whether it’s a new spin on apple pie or an apple cobbler. Of course, you’ve probably tried countless dessert recipes made with apples, but we doubt you’ve had any this good.

This roundup features a variety of absolutely delectable recipes, including an apple crumb cheesecake pie, a caramel apple poke cake, and apple snickerdoodle cupcakes. (Are you turning on your oven yet?) Even if you’re an amateur baker, we promise you’ll be able to whip up many of these desserts. If you’d like an easy recipe that everyone in your family will love, try the caramel apple bars, the apple streusel French toast bake, or the apple pie fries. For those who are more advanced in the kitchen, we recommend the salted caramel apple crisp, the apple hand pies, or the apple-cinnamon layer cake with salted caramel frosting. (Okay, now you’re definitely turning the oven on!) No matter which apple dessert you decide on, they’re all downright delicious.

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No-Churn Apple Pie Ice Cream

Published: Sep 2, 2015 · Modified: Apr 22, 2021 by Allison · 17 Comments

Creamy ice cream filled with all the flavors of apple pie! Brown sugar, cinnamon, tender apples, and crushed oatmeal cookies make this ice cream the easiest and tastiest way to enjoy apple pie! VIDEO below!

We’re nearing the end of summer. Are you happy or sad? Here in Arizona, we look forward to the end of summer. We’ve suffered through the sweltering heat and stayed inside for months. Autumn weather is nearly perfect here, and I’d say we’ve earned it. I can’t wait!

Hopefully, this weekend you’re bidding summer farewell with a long, leisurely weekend filled with family and friends. Are you in need of the perfect dessert? Here it is! I’ve taken all the flavors of apple pie (apples, brown sugar, cinnamon, and vanilla) and put them into an easy no-churn ice cream.

We all love apple pie or apple crisps with a big scoop of vanilla ice cream, right? So how delicious would it be to actually have ice cream that tastes like apple pie à la mode?!

Answer: Very delicious! Super delicious! Unbelievably delicious!

Apple Pie Ice Cream

The main flavor component of this ice cream is a brown sugar cinnamon apple compote. Diced apples are cooked with brown sugar and cinnamon until the apples are soft. A portion of the apple compote is pureed and mixed into the ice cream base (this adds apple pie flavor right into the ice cream itself!). The rest of the compote is layered into the ice cream along with crushed oatmeal cookies, which mimic the crust. Every single bite of this ice cream tastes like apple pie.

This dessert is perfect for the transition of seasons. And since you don’t need an ice cream maker, anyone can make it! Let’s kiss summer goodbye with apple pie ice cream!

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Baked Apples

Classic baked apples are an easy, comforting dessert. Filled with pecans, cinnamon, raisins, butter, and brown sugar, our baked apples recipe is perfect for cozy afternoons.

Elise founded Simply Recipes in 2003 and led the site until 2019. She has an MA in Food Research from Stanford University.

I was in New England a few weeks ago, at the height of apple picking season. I’m guessing they’re all down now, but our apples here in Northern California are at their peak. There are so many great varieties in the market to choose from!

Our Favorite Baked Apples Recipe

We first posted this recipe in 2006, during another trip east to visit my goddaughter and her family. A gang of us went apple picking and came home with so many we spent a week cooking them into pies, crisps, and these fabulous baked apples.

The Best Apples for Baked Apples

The girls and I used Rome Beauties, a variety of apple that is particularly well suited for baking this way. We based our recipe on one from the Joy of Cooking, with butter and brown sugar, and we fancied it up a bit with chopped pecans and raisins.

Growing up we always had baked apples served with a generous portion of vanilla ice cream, a combination I highly recommend.

Simple Tip!

For more information on which apple varieties are best for baking, check out our Guide to Apples.

The Best Apple Varieties for Baking

• Granny Smith (green and tart)
• Rome Beauty (red, mildly sweet and tart)
• Honeycrisp
• Braeburn (firm and spicy sweet)
• Jonagold and Jonathans
• Pink Lady
• Melrose (cross between a Jonathan and a Red Delicious)
• Winesap (spicy tart and thick skinned)
• Golden Delicious (yellow, sweet, soft, and thin skinned)
• Corland (related to the McIntosh, crisp and slightly tart)
• Gala (mellow and sweet, use less sugar with these)

Variations on Baked Apples

• Use dairy-free butter to make them vegan.
• Vary the spices, like using pumpkin pie spice instead.
• Try nutmeg, clove, or a sprinkle of cayenne for a little heat.
• Add dried cherries or cranberries in place of the raisins.
• Use other nuts, like walnuts or hazelnuts.

How to Make Baked Apples in the Microwave

If you’re short on time, you can «bake» your apples in the microwave. Prep the apples as the recipe instructs. Put them in a deep, microwave-safe casserole with a cover. Microwave for 4 minutes and check on the apples. When they are ready, they’ll be tender and a little slouchy, but not mushy. You may need to microwave them for a total of 10 minutes, depending on the size and variety of apples, as well as the wattage of your microwave.

More Easy Apple Dessert Recipes

Baked Apples

«Rome Beauty» is the variety of apple that is best suited to baking, and is worth seeking out if you are making baked apples.

Ingredients

4 large good baking apples , such as Rome Beauty, Golden Delicious, or Jonagold

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