Apple jam no sugar

Исчисляемые и неисчисляемые существительные: упражнения с ответами

Сегодня мы потренируем исчисляемые и неисчисляемые существительные в английском языке.

В этом уроке 12 упражнений с ответами на отработку исчисляемых и неисчисляемых существительных (Countable & Uncountable Nouns), слов any/some, much/many. Ответы ко всем упражнениям внизу страницы.

Упражнение 1. Нажмите на исчисляемое существительное в каждой строке

Упражнение 2. Нажмите на неисчисляемое существительное в каждой строке

Упражнение 3. Отметьте исчисляемые существительные

Упражнение 4. Отметьте неисчисляемые существительные

Упражнение 5. Напишите С, если существительное исчисляемое, и U, если оно неисчисляемое

Упражнение 6. Перетащите существительные, чтобы получились словосочетания

Упражнение 7. Напишите a/an, где необходимо

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Упражнение 8. Напишите в пропусках a/an или some

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Упражнение 9. Выберите и нажмите на правильное слово

Упражнение 10. Напишите much или many

Упражнение 11. Заполните пропуски There is или there are

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Упражнение 12. Вставьте пропущенные слова

Ответы:

Упражнение 1.

1. water, cup, juice, tea
2. bread, butter, plate, jam
3. lemonade, bottle, soda, metal
4. potato, rice, soup, cereal
5. meat, cheese, oil, burger
6. shampoo, cream, toothpaste, toothbrush
7. salt, pepper, sugar, onion

Упражнение 2.

1. tree, mountain, nature, animal
2. snow, winter, snowman, carrot
3. apple, fridge, ice, lemon
4. umbrella, boot, rain, raincoat
5. egg, lemonade, orange, pizza
6. hot dog, ketchup, sausage, sandwich
7. banana, candy, apple, jam

Упражнение 3.

Exercise, plate, music, gas, hotel, car, rice, dress, love, sand, flower, meat, apple, job

Упражнение 4.

Music, party, wine, bread, cat, animal, idea, umbrella, coffee, toothpaste, soup, sofa, city, mirror, bag, honey

Упражнение 5.

Упражнение 6.

1. A piece of cheese
2. A bottle of milk
3. A glass of water
4. A loaf of bread
5. A bar of chocolate
6. A cup of coffee
7. A bowl of soup
8. A box of cereal

Упражнение 7.

1. It’s a table.
2. It’s salt.
3. It’s water.
4. It’s a tomato.
5. It’s a book.
6. It’s juice.
7. It’s honey.
8. It’s a brush.
9. It’s a strawberry.

Упражнение 8.

1. some rice
2. an orange
3. some spaghetti
4. a sandwich
5. some jam
6. an egg
7. a steak
8. some ice
9. some cacao
10. a tomato
11. some mayonnaise

Упражнение 9.

1. There are some cucumber / cucumbers in the fridge.
2. We don’t have any sugar / sugars at home.
3. There’s no oil / oils in the salad.
4. There aren’t any spoons / spoon on the table.
5. Do you have any sweets / sweet in your bag?
6. There’s a pineapples / pineapple in the fridge.
7. There are many flowers / flower in the garden.
8. Are there any potato / potatoes in the bag?
9. Where is the jam / jams?
10. Is there a pizza / pizzas on the menu?

Упражнение 10.

1. How many tomatoes are there in the fridge?
2. How many apples do you need?
3. There isn’t much salt left at home.
4. There are many eggs in the fridge.
5. How much sugar is there in the cake?
6. I don’t drink much water.
7. Do you have many friends?
8. How much free time do you have?
9. There are many candies in the box.
10. There isn’t much butter on the plate.

Упражнение 11.

1. There are some chairs in the room.
2. There is some cereal in the bowl.
3. There is a pencil and a pen on the table.
4. There are some cherries in the fridge.
5. There are many mushrooms in the forest.
6. There is a watermelon and a pineapple on the table.
7. There is a lot of bread in the store.
8. There are some mangos in the kitchen.
9. There is some honey in the cup.
10. There are some cakes on the plate.

Упражнение 12.

Me and my friend went shopping last Sunday because we didn’t have any clothes for summer. There are many stores in our city and a big shopping mall. We spent much time in the shopping mall. After many hours shopping we finally bought some shoes, a hat, some shirts and many dresses. It’s a pity there weren’t any sunglasses that I liked. Anyway, we bought many nice pieces of clothing and we didn’t spend much money at all, because everything was on sale.

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Источник

Apple Cinnamon Jam Recipe Using Fall Apples

Last Updated on October 3, 2021 by Ellen Christian

Posts may be sponsored. This post contains affiliate links, which means I will make a commission at no extra cost to you should you click through and make a purchase. As an Amazon Associate I earn from qualifying purchases.

You are going to love this apple cinnamon jam recipe! If you’re looking for a recipe using fall apples, make this apple and cinnamon jam.

We love going apple picking in the fall. And, thankfully there are a lot of apple orchards here in rural Vermont that allow people to pick their own.

Table of Contents

Apple Cinnamon Jam Recipe

So, this apple and cinnamon jam recipe makes six 6-ounce jars of jam. It isn’t processed. So it is best to make this jam up when you’ll be using it or giving it as a gift. These kitchen towels keep up the apple theme and are so cute.

You can keep a few jars for yourself. And, include a jar with a loaf of homemade bread and a kitchen towel as a gift to friends and family.

How do you make jams?

This recipe is very simple to get started with. So, if you are new to making jam, start here. Many jam recipes require that you water bath process them.

And, while that isn’t difficult, you will need canning equipment. This apple cinnamon jam recipe requires no canning equipment so it’s great for beginners.

If you want to try more jam recipes, check out my post on how to get started making jam.

So, another reason this apple cinnamon jam recipe is a great starter recipe is that it does not require pectin. Did you know that apples naturally contain pectin?

You can make this apple jam recipe without pectin and it will still set up perfectly.

Best apples for jam

We typically use McIntosh apples in our recipes including this apple cinnamon jam recipe because that’s what available in my area. Did you know that the Vermont state fruit is the apple?

We also do a fair amount of baking with wild apples since we have wild apple trees in my neighborhood as well. But, you can try many different types of apples including Pink Lady, Braeburn, and Jonagold.

This quick apple jam recipe is a great way to use up apples that might not be perfect. If you have an apple that is bruised or has an imperfection, it won’t matter if you are cutting it up for apple jam. Now, this recipe does NOT use apple peels.

So, if you want a creative way to use up apple peels, Kitchn has a few great suggestions.

When we go apple picking we generally pick several bushels. I love apples and we make lots of different apple recipes using fall apples. Sometimes, we pick more than we can use up quickly.

If you have the same issue, check out this post on how to store fresh apples so they last longer.

Apple jam recipe without sugar

Most jam recipes contain sugar because it helps the jam set. And, that’s the case with this apple cinnamon jam recipe. If you’re looking for an apple jam recipe without sugar, check out this video and give it a try.

Or, you can try my apple butter recipe which does not use sugar. I love the way apple butter tastes on homemade bread. I have it regularly for breakfast in the fall.

How do you preserve apples?

If you’re wondering about other ways to preserve apples besides this apple cinnamon jam, you have a few options. You can store them somewhere cold and dry like a root cellar.

Or, you can cook them into something like homemade applesauce, a granola apple crisp, or my German apple pie with sour cream. Or, you could try to dehydrate them with your food dehydrator.

So, the process for making this apple cinnamon jam recipe is very simple. Basically, you are peeling and dicing the apples and cooking them down with a few other simple ingredients.

Once this is done, you ladle them into hot sterilized jars and seal them. Because they are not water bath processed, they should be stored in the refrigerator until you use them up.

Unopened jam should last for about six months stored in the refrigerator. Once you have opened the jam, it should be used within three months. So, you can easily use this jam up without canning.

Other jam recipes

If you love making jam, why not try a few of these:

Источник

Apple Pie Jam

Notes

Servings 5 cups

Ingredients

• 3 to 4 pound of apples 9 to 12 medium apples
• ¼ cup up to ½ cup water
• 4 cups of cooked apple sauce (from ingredients above)
• 2 tsp calcium water see step #1
• ¼ cup lemon juice bottled
• ½ tsp ground cinnamon
• ¼ tsp ground nutmeg
• ¼ tsp ground allspice
• ½ cup up to 1 cup honey or ¾ cup up to 2 cups sugar
• 2 teaspoons Pomona’s Pectin mixed with sweetener

Instructions

17 Responses

Christine

How many 8oz jars does this fill? Thank you!

Shelby Collings

Carla

I *REALLY* don’t like applesauce – it’s a texture thing. But, I love a chunky jam. Can I sub in apple cider, instead of apple sauce? Would it need a ratio change? Or would I be better off just adding a firm textured apple variety (diced, of course) to an apple jelly?

Shelby Collings

You sure can! We do recommend that the apple cider be unsweetened. You will also need to increase the pectin by 2 teaspoon to accommodate for the liquid increase.

Talya

Can maple be used instead of honey? Also can a tsp of vanilla extract be added, too? Thanks!

Shelby Collings

It sure can! It is a direct replacement for honey (as is agave). Yes, 1 teaspoon of vanilla extra would be just fine.

Lori Patton

Cherry-Apple Pie Jam variation (delicious!):

We started with this apple pie jam recipe to use up some past-their-prime gala apples, but once peeled and chopped fairly small we had not quite 1.5 pounds of apple pieces, so we added 1.5 pounds of pitted and halved sweet cherries that were also getting old in the fridge. The apple bits and cherry halves were simmered on the stove for quite a while (it seemed), until the apple was tender enough to make a coarse sauce when we moved it to a glass bowl and immersion blended it. We had maybe 1 cup of extra unsweetened fruit sauce that we put in the fridge (which we later mixed with a cup of soaked dried cherries and used as a luscious cheesecake topping!), and then proceeded to follow the rest of the recipe for spicing, etc., to make the jam.

We estimate this amended recipe came out to 16 calories per Tablespoon of jam, and my sister and I are jealously guarding each precious jar for our own use. It’s just that good!

Lori Patton

Forgot to say, as always we used the minimum amount of sugar, 3/4 cup, which was plenty sweet for us. Thanks for the wonderful pectin product and for all these lovely recipes.

Amy Ataya

I have a ton of apples and want to make Apple Jam with Allulose sweetener. Will this work? Can I replace the sugar with Allulose. Type 1 Diabetic here.

Shelby Collings

You sure can! You will just want to find the conversion chart on your allulose for the conversion.

Источник